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Tomato extract has steadily gained recognition in the health, wellness, and food sectors. Extracted primarily from ripe tomatoes, it is a concentrated source of bioactive compounds such as lycopene, beta-carotene, vitamins, and antioxidants. These components are widely associated with cardiovascular health, skin care benefits, and disease prevention. With growing consumer awareness of natural and plant-based ingredients, demand for tomato extract has expanded across dietary supplements, functional foods, beverages, and cosmetics.

According to Marketintelo, “The global Tomato Extract size was valued at approximately USD 1.45 billion in 2024 and is projected to reach USD 2.36 billion by 2032, growing at a compound annual growth rate (CAGR) of 6.1% during the forecast period 2024–2032.”

Read Full Research Study – “https://marketintelo.com/report/tomato-extract-market”

Nutritional and Functional Benefits Driving Use

Tomato extract is highly valued for its antioxidant properties, particularly lycopene, which has been linked to reducing oxidative stress and supporting overall health. Clinical studies highlight its…

The industrial starches market is experiencing rapid growth due to their diverse uses across various industries, especially in food and beverages. Derived from natural sources like corn, wheat, and potatoes, industrial starches are widely utilized for their thickening, stabilizing, and binding properties. The surge in processed food consumption, coupled with the rising demand for clean-label ingredients, is further accelerating market expansion. Additionally, the paper, textile, and pharmaceutical industries are increasingly turning to industrial starches for sustainable manufacturing solutions.

According to industry reports, the Industrial Starches Market is set to witness robust growth over the coming years. Technological advancements in starch modification and growing emphasis on bio-based products are creating lucrative opportunities for market players. In the food industry, starches play a key role in enhancing texture, shelf life, and taste, making them indispensable for ready-to-eat and convenience foods.

From adhesives in packaging to binders in pharmaceuticals, industrial starches have found a place…

The gummy candies market has evolved beyond the traditional sweet treats we once knew. With innovations in flavor profiles, shapes, and health-oriented formulations, gummy candies are gaining momentum among both children and adults. Today, the industry is not only about colorful, chewy bites but also about meeting the diverse needs of health-conscious consumers. This shift is fueled by changing consumer preferences, premiumization trends, and advancements in packaging technology.

According to the latest industry insights, the Gummy Candies Market is witnessing strong growth globally. The rise in demand for sugar-free, vegan, and functional gummies enriched with vitamins or CBD has broadened the consumer base. Moreover, unique packaging styles, such as resealable pouches and eco-friendly wraps, are helping brands stand out in a competitive market. These developments are creating fresh opportunities for both established confectionery brands and new entrants.

Manufacturers are increasingly experimenting with natural flavors, organic ingredients, and reduced-sugar formulations to cater to…

The global food industry has witnessed significant transformations, and one of the products gaining traction is glucose syrup. Used extensively in confectionery, beverages, and bakery products, glucose syrup serves as a vital ingredient providing sweetness, texture, and moisture retention. Its versatility and cost-effectiveness have made it a staple for manufacturers worldwide.

According to the latest Glucose Syrup Market report, the market is expected to grow steadily in the coming years due to rising demand in emerging economies and increasing applications in food and beverage products. The report highlights the increasing preference for processed foods, which further accelerates the use of glucose syrup across various sectors.

Moreover, the rise in demand for convenience foods and ready-to-eat snacks has contributed to market expansion. Consumers increasingly favor products that offer enhanced taste and longer shelf life, both of which glucose syrup helps deliver. Additionally, the market benefits from innovations in production techniques and…